Red Wine Ganache Glaze Chocolat Cake 紅酒甘納許巧克力蛋糕 情人節是什麼？那可以吃嗎？ 可以欸~ 而且最適合搭配巧克力蛋糕了！ 使用杏仁酒和奶酒的蛋糕體佐以帶著微果酸的紅酒玫瑰鹽甘納許醬；撒上一點堅果，只能說是Nice Shot!! 今日情人節快樂，明日開始新年度順利！ Reckless Cook Tags: 6 comments 53 likes 0 shares Share this: Reckless Oven 食譜實驗室 About author not provided A reckless cook with lots of books, dreaming one day perhaps could become a real Chef! Blog:http://recklessoven.wordpress.com Instagram:recklessoven 4464 followers 4499 likes "http://recklessoven.wordpress.com/" View all posts